Born from the common vision of the chef and the owners, it includes a small cultivation of aromatic herbs and a plot of land, where the chef goes personally every day to select and collect vegetables and flowers.
Thanks to our vegetable garden, we bring to the table fresh seasonal products carefully cultivated according to the biodynamic method. Vegetables and aromatic herbs that enhance the genuine and refined flavors of our cuisine.
The spirit of his kitchen is a balance between flavors and colors, a perfect chromatic combination. The food is a show of lively colors and traditional Italian flavors.
Sa Casa Mallorquina
Everyday from 9:00 to 24:00
Carrer de L’Esglesia, 3, 07210 Algaida, Illes Balears, España